Author: Jim “Smokehouse” Daniels

I’ve lit hundreds of chimneys. Here’s the one I actually grab first — and what to…

I’ve run sauce, seared fish, and boiled crawfish on six side burners. Here’s the one I’d…

I’ve burnt more than one steak squinting at a dark grate. These grill lights actually fix…

I switched after a neighbor’s ER trip. Here are the bristle-free grill brushes that clean as…

I added real wood smoke to my gas grill for under $20. Here’s which pellet tube…

I tested electric and low-smoke charcoal grills on a 60 sq ft balcony. Here’s the one…

I cooked on all three major hybrid grills back-to-back. Here’s which one actually delivers charcoal flavor…

I’ve cooked on all four of these premium charcoal grills back-to-back. Here’s which one actually earns…